Home > Poultry Cooking Books > Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering ; Adam Danforth
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Butchering Poultry, Rabbit, Lamb, Goat, and Pork

the comprehensive photographic guide to humane Slaughtering and Butchering
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9.5
9.5010

BVR Rating

56 reviews
Binding and pages quality

9.5

9.5010
Theme

9.0

9.0010
Easy to read

9.2

9.2010
Easy to follow

9.1

9.1010
Overall satisfaction

9.1

9.1010
Value for money

9.0

9.0010

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Analysis of 56 reviews for Butchering Poultry, Rabbit, Lamb, Goat, and Pork
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BestViewsReviews analyzed 11,902 reviews for 10 products in the Poultry Cooking Books category.

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We analyzed a total of 56 reviews for this product out of which, 33 reviews were received in the last 6 months.

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The analysis indicates that around 94% reviews were positive while around 0% of reviews had negative sentiment.

BestViewsReviews Ranking and Score for Butchering Poultry, Rabbit, Lamb, Goat, and Pork
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This product received a total score of 9.54 out of 10 , based on review sentiments and user opinions related to 6 features:

Binding and pages quality
Theme
Easy to read
Easy to follow
Overall satisfaction
Value for money
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