Updated on January 17, 2021
Generated from 3k+ reviews based on Owner Satisfaction , Temperature Control , Build and Controls , Value for Money , Convenience , Giftable , Customer Support
Generated from 3k+ reviews based on Owner Satisfaction , Temperature Control , Build and Controls , Value for Money , Convenience , Giftable , Customer Support
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Induction cooking has rapidly started replacing traditional cooking in our kitchens. Induction works by activating the electromagnetic fields. The minute the appliance starts, the magnets move around the coil and create an electrical current that reacts with the magnetic-base utensils to cook. Induction cooking requires magnetic cookware. If a magnet sticks to your pan, you can use it with an induction cooktop.
Most of the induction-based utensils are made of iron. Iron is a very good conductor of electricity. Thus, the minute the utensil and the electromagnetic fields start working with each other, heat spreads evenly and allows the food to cook thoroughly.
Electric Inductions come with controls through which the heat can be adjusted. If put on maximum heat, food items can boil and simmer quickly. Similarly, on low heat, it can cook slowly and thoroughly as per your requirement.
There are various controls present on an Electric Induction like power ON, power OFF, boil, cook, simmer etc. You can select from a variety of buttons depending on the nature of the dish that you are planning to cook.
Induction cooktops are safe as it only that part of the induction remains hot which is in direct contact with the utensil. The rest of the glass cooktop remains cool to touch. Also, certain models come with child-safety locks to ensure maximum safety.
Induction does not have the heat escape like a gas burner, So there is no smoke production like in burners and for internal elements that get heated up during the cooking process, for them, there is a cooling fan.
Electric Induction cooktops are easy to clean as all you need is a damp cloth that can wipe away the grease and oil. The simpler designs of electric cooktops allow easy cleaning and the glass top finish adds to this advantage.
Burners in Electric Induction range between 1 and 4 and can be chosen as per your cooking needs. However, it is recommended to go for higher wattage burners as they cook faster.
Electric Inductions vary in price and design. They are comparatively affordable as compared to gas cooktops and range approximately between USD 50 for a single burner and USD 150 for 4 burner induction.
Induction cooktops although uses more electricity, they cook faster too. However, for their power outlet, a 50 amps breaker is required instead of the standard 40 amps. Apart from that, it is always advisable to go with products that have star ratings as more the number of stars, better will be its energy efficiency.
Although Electric Inductions are modern kitchen appliances, there is a lot of speculation about it. This is because people are still in the process of becoming comfortable around cooktops. Such appliances although durable requires proper maintenance. If you are planning to buy it online, it is recommended to take a look at their return policies. Warranty plays a very big role while investing in appliances. Although a standard years warranty is available on all appliances, try looking for brands that also provide an extended warranty., To know about your buying choices, take a look at the above-featured selection where we have listed some of the most recommended Electric Induction cooktops on the basis of their performance and durability.
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