Home > Canning & Preserving Books > Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes ; Christopher Shockey, Kirsten K. Shockey
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Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs

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9.3
9.3010

BVR Rating

76 reviews
Value for money

9.1

9.1010
Binding and page quality

9.5

9.5010
Content

9.0

9.0010
Overall satisfaction

9.4

9.4010
Easy to read

9.9

9.9010
Easy to follow

8.7

8.7010
Analysis of 76 reviews for Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs
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BestViewsReviews analyzed 12,263 reviews for 8 products in the Canning & Preserving Books category.

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We analyzed a total of 76 reviews for this product out of which, 54 reviews were received in the last 6 months.

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The analysis indicates that around 86% reviews were positive while around 12% of reviews had negative sentiment.

BestViewsReviews Ranking and Score for Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs
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This product received a total score of 9.33 out of 10 , based on review sentiments and user opinions related to 6 features:

Value for money
Binding and page quality
Content
Overall satisfaction
Easy to read
Easy to follow
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