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Stocking the Stand Up Freezer: Tips and Hacks

Written by Jessica Parker
Updated on Dec 28, 2021
stand up freezer

A freezer is a kitchen appliance that you can use to stock up your food items to keep them, fresh for a long. Stocking your stand-up freezer just right is a great way to preserve your consumables and groceries. Just like a well-stocked pantry, a well-stocked freezer helps with easy meal prep in a jiffy. Stocking can get cumbersome if you do not know the right tips. That is why make sure you are following the right way of stocking the freezer. Read our blog to know all about the small chest freezers.

Tips on Stocking the Stand Up Freezer

Check the Temperature 

It is good to check the temperature of your freezer before stocking. You should keep the temperature of your freezer at 0 degrees F or lower as per the standard. You can buy an inexpensive thermometer for this purpose. The top-selling Midea MRU03M2ABB has a temperature rating of 11.2ᵒ F to 10.4ᵒ F. You can read through our blog to know what is the ideal freezer temperature.

Buy Wraps

You should go with wraps, plastic bags, or containers that can withstand the low temperature and keep your food sealed and away from moisture. Most of these wraps come with a freezer-safe label. 

Choose Jars With Tempered Glass 

Choose jars that are tempered and freezer safe if you’re storing your food items in glassware. Make sure you also leave an inch gap from the top to avoid spills by expansion. The tempered glass lets you see your frozen foods without having to take them out.

Divide Your Meal Into Portions

You can make portions of 2 if you’ve 10 packs of meat or chicken and only consume is 5 at a time. Consider storing them in the same manner to save space. Smaller portions are also easier to defrost.  

Don’t Stock Thawed Food 

Thawed food can get introduced to bacteria if you try to freeze it. The taste may turn stale and items like meat also become unfit for consumption. 

Save Time By Combining Prep

You can save your time by storing all-in-one meals, instead of buying separate groceries for different meals. Combining meal prep can help you in budget bulk buys. Look for food items that you can use in double recipes. This will reduce your prep time.

Items You Can Store While Stocking the Stand Up Freezer

You should stock your freezer according to the drawer type. The bottom drawer is the best place to keep meat, poultry, and seafood in the freezer-safe paper. This is because they are heavy food items, and keeping them at the bottom will give you easy access. You can additionally add a layer of aluminum foil as well.

Fruits, vegetables, grains, garlic, herbs, broth, bread loaves, and baked goods are some other items that you can stock up in the middle drawer. All these items stay fresh provided they’re packed nicely. The top drawer is for storing ice creams, desserts, frozen foods, and prepared meals. Following this stocking tip will help you keep your food items organized.

Reviews of Kismile Chest Freezer are positive for its compact size and removable baskets. The compartments are easy to access which allows you to keep smaller items readily available.

Mistakes to Avoid While Stocking the Stand Up Freezer

Improper Food Packaging

Food packaging is an important step to keep in mind before stocking up your freezers. Improper food packaging can lead to food damage or freezer burns. That is why you should pack your foods in a proper glass container or other vessels depending on the available space in your freezer. The reviews of Frigidaire FFFU16F2VW 28" show that this model has a large space and comes with a capacity of 15.5 cu. ft.

Not Labeling Your Food

You may not remember what you placed in the containers after some time. Your food items can get lost in the freezer like high-quality Midea MRU01M3ASL Freezer if they have no label. You should always label your food on the container, along with the date and other brief instructions. It will help you find your food easily.

Leaving Food in the Freezer Too Long

Leaving food in the freezer for a long time can affect the taste and flavor of your foods. That is why we recommend you not need your food items for more than 3-4 months if you want to enjoy the delicious taste of your meals. The right freezing time also depends on the food type.

Conclusion 

A well-stocked freezer can turn out to be the most convenient solution to easy food prep. A freezer can help you immensely whether you’re cooking for your guests or storing food for a hectic week ahead. Deciding between chest vs upright freezers can be confusing. Read our blog to know which one to pick.

BestViewsReviews rates and reviews the best chest freezers on the basis of quality, durability, and convenience.


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