Home > Knife Sharpeners > 12 Inch Diamond Honing Steel, G-TING Professional Knife Sharpener Rod Kitchen Diamond Sharpening Rod Stick Tungsten Carbide Sharpener for Honing Knife Blades, Chef Knives, Pruning Shears, Garden Tools ; Visit the G-TING Store
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Knife Sharpeners
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About G-TING Professional Knife Sharpener Rod 12 Inch Diamond Honing Steel
Overall Feedback:
88% positive
80% appreciated the adjustable settings
I found that the sharpener handles both soft and harder steels well, is adjustable, and fits curved blades well.
77% liked how easy it is to clean
The knife-sharpener can be easily cleaned with water or dish soap.
83% found it incredibly easy to use
I have found that this knife-sharpener does an outstanding job quickly.
The knife-sharpener is easy to use as very little pressure is needed to sharpen an edge on any decent quality knife.
86% praised for its high-quality materials
This steel is of good quality and cuts into the edge of the knife easily, requiring very little pressure to sharpen any decent quality knife.
The diamond sharpener is well-made with a medium to fine grit, suitable for most sharpening tasks.
The diamond sharpener is well made with a medium to fine grit, which is good for most sharpening.
The knife sharpener improves the quality of knives and enhances my experience in the kitchen.
86% appreciated the built-in safety features
After sharpening my Japanese sickle, I was able to slice through wild rose like butter, indicating that the knife-sharpener has safety features for high standard sharpening.
Steel is safe to use as it requires very little pressure to sharpen the edge of any decent quality knife.
86% praised for its exceptional sharpening quality
After sharpening my Japanese sickle, I was able to slice through wild rose like butter, indicating the sharpener's good quality.
I have been using a knife-sharpener for years and swearing by its quality. This knife-sharpener seems to be of the same quality.
I find this steel effective in sharpening knives with very little pressure required on any decent quality knife.
The sharpener is easy to use and sharpening takes just a couple of passes. The grittiness left by the sharpener can be easily removed with a few snips on a sheet of emery sand paper.
I found it easy to sharpen knives with the product, and the sharpening action was smooth on blades of all sizes.
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