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Farberware Cookstart DiamondMax Nonstick Frying Pan/Skillet

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36,969 reviews covering 50+ products for the category Frying Pans (Nonstick)

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About Farberware Cookstart DiamondMax Nonstick Frying Pan/Skillet
79% praised for its long-lasting non-stick surface
The pot measures up to my expectations and is durable.
I suggest using only wood or silicone utensils to preserve and protect the cooking surface of the pan, as it is durable and can withstand scratches or damage from other types of utensils.
80% found it easy to clean and maintain
Clean-up is easy with hot water and a sponge, and food rolls off easily.
Cooking and clean-up is a breeze with the incredible nonstick surface of this frying pan.
The non-stick surface is easy to clean as it doesn't hold a greasy film after cooking oily foods and leftovers can be wiped out with a paper towel.
69% loved the comfortable and ergonomic handle
The handle is comfortable to hold and stays cool while cooking.
69% appreciated the even heat distribution, but 31% experienced hotspots
The heat distribution of this frying pan is top-notch. Food cooks more evenly and consistently in this pan compared to my older pans.
I need the bottom to be flat for good heat distribution.
78% loved the effortless food release
I like non-stick cookware for camping because it makes cleanup easier and uses less water.
The non-stick surface of the frying pan is incredible. Cooking and clean-up are easy as food does not get stuck or burn. I can cook eggs, pancakes and delicate foods without any issues as they slide right out of the pan.
The non-stick surface of the pan is easy to clean and does not hold a greasy film after cooking oily foods.
82% loved the versatile sizes available
I like the large size of the pan as it provides an even temperature cooking surface across the whole pan.
The size of the pot is perfect for boiling water, heating soup and fixing stuff like adding milk, water and butter noodles.
I can easily cook eggs, pancakes, and delicate foods without any issues and they slide right out of the pan.

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