Home > Bread Proofing Baskets > (10 x 6 x 3.5 inch) Oval Bread Banneton Proofing Basket & Liner SUGUS HOUSE Brotform Dough Rising Rattan Handmade rattan bowl - Perfect For Artisan ; Visit the SUGUS HOUSE Store
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Bread Proofing Baskets
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About (10 x 6 x 3.5 inch) Oval Bread Banneton Proofing Basket & Liner
Overall Feedback:
75% positive
80% appreciated the excellent airflow
My mom's grandfather, a baker in Germany, used baskets to proof their sourdough. It helps with the airflow around the loaf and gives it a good crust. It definitely works to achieve that crunchy crust.
My mom told me that my grandfather, a baker in Germany, used baskets to proof their sourdough. It helps with the airflow around the loaf and gives it a good crust. I can confirm that it definitely works to achieve that crunchy crust.
70% praised its attractive design
I have noticed an improvement in the appearance of my bread loaves since using this banneton.
I love this product! The linen on the basket is amazing and it fits loosely, allowing the dough to relax comfortably.
76% praised for its sturdy construction
The bread-proofing baskets are well built and the cloth liner works well too.
The linen on the basket is amazing and it fits loosely, which is perfect for the dough to relax comfortably.
The bread-proofing-basket is well built with a cloth liner that works well.
The linen on the baskets is amazing and they fit loosely, which is perfect for the dough to relax comfortably.
The bread-proofing basket has a sturdy construction.
71% liked the non-stick surface
I noticed that there was no sticking at all, indicating the effectiveness of the non-stick surface of the bread-proofing-basket.
78% liked the spacious interior
The banneton is a good size for a standard batard loaf.
The linen on the basket fits loosely, which is perfect for allowing the dough to relax comfortably.
The linen on the baskets fits loosely, which is perfect for the dough to relax comfortably.
73% liked its versatility
These bread-proofing-baskets are the best for making sourdough bread. The linen on them is amazing and fits loosely, allowing the dough to relax comfortably.
I used whole wheat and rice flour to flour the basket and rubbed it into every little crevice several hours before putting the bread in. Then, before putting the bread in, I floured it more generously with whole wheat. This shows the versatility of the basket with different types of flour.
These bread-proofing baskets are the best for making sourdough bread. The linen fits loosely, allowing the dough to relax comfortably.
I used whole wheat and rice flour to flour the basket and rubbed it into every little crevice several hours before putting the bread in. Then, before putting the bread in, I floured it more generously with whole wheat. This indicates that the basket is versatile and can be used with different types of flour.
My mom's grandfather, a baker in Germany, used baskets to proof their sourdough. It helps with the airflow around the loaf and gives it a good crust. It definitely works to achieve that crunchy crust.
I noticed that the smell of bug extermination is still strong, indicating that there may be poor airflow in the bread-proofing-basket.
The strong smell of bug extermination indicates poor airflow in the bread-proofing-basket.
The bread will have a nice plump form with the design of the basket.
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