Cook's Standard Wok Stir Fry Pan with Glass Lid Classic Stainless Steel 12-Inch/30cm Everyday Chefs Pan
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Woks & Stir-Fry Pans
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About Cook's Standard Wok Stir Fry Pan with Glass Lid Classic Stainless Steel 12-Inch/30cm Everyday Chefs Pan
Overall Feedback:
93% positive
96% appreciated the even cooking
I have an excellent pan that heats evenly, cooks great, and is ridiculously easy to clean compared to my other stainless steel pans.
I suggest preheating the skillet, adding butter or oil, and then adding food to avoid sticky complaints while cooking with stainless steel. This method has worked for me and helps avoid most of the sticky complaints people seem to have cooking with stainless steel.
I recommend this pan to those who have never cooked on a heavy-bottomed stainless steel pan before. It has good cooking performance.
91% appreciated the easy cleaning
I have had no problems cleaning this pan and it cleans as well as my smaller non-stick pan.
92% praised the durable construction
I purchased the pan a year ago and it is holding up amazingly well.
81% loved the easy non-stick surface
When the surface is hot and oiled, food doesn't stick and stainless steel is perfect for getting a char on the ingredients.
