Home > Woks & Stir-Fry Pans > 21st & Main Wok, Stir Fry Pan, Wooden Handle, 11 Inch, Lightweight Cast Iron, chef’s pan, pre-seasoned nonstick, for Chinese Japanese and other cooking ; Visit the 21st & Main Store
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The non-slippery surface of the wok allows me to easily slide food up the sides to reduce its heat exposure, preventing it from falling back down to the bottom like a teflon-based non-stick surface.
This WOK cooks food faster than expected and gets cooking jobs done brilliantly and faster. I also compared it with traditional WOKs and hard-anodize cookware.
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