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10,319 reviews
covering
68 products
for the category
Skillets
Experiential insights by users
About PRICUSIS Non Stick Ceramic Frying Pan
Overall Feedback:
95% positive
92% highlighted the cleaning ease
The pan cooks items perfectly on an induction stove and is very easy to clean.
The nonstick coating makes it easy to clean the pan.
Cleaning the skillet is easy and can be done with a quick wash of warm soapy water.
87% appreciated the even heat distribution, but 13% faced issues
The skillet distributes heat evenly and I don't need to use it above medium heat.
After using butter to grease the skillet, the food began sticking to it, indicating that there may not be even heat distribution.
89% liked the handle comfort
The handle is comfortable to hold with its ergonomic design.
The pan works perfectly for everything I have used it for and is comfortable to handle.
95% were impressed with its lightweight
I opted for a slightly heavier weight ceramic pan to avoid the tippiness of lightweight pans and have been pleasantly surprised.
87% found material durable
The pan has a nice handle and is thick and durable.
89% liked the non-stick performance, however 11% faced problems
The most noticeable feature of the pan is its non-stick factor.
The skillet is non-stick and can be used with a quick spray of canola spray.
The pan is super nonstick right out of the box with no seasoning.
The non-stick surface of the skillet is not great and eggs stick more than other cheap pans I've bought. But, I'm not complaining much since it was only $15.
I noticed that the skillet is not as durable as described in the product description. I barely pushed the butter knife to the bottom and ended up with a scrape. This review expresses my negative feedback with respect to the material durability of skillets.
I have experienced chipping and small holes developing in my current pans, which is unacceptable to me. This highlights the issue of material durability in skillets. Based on my experience, I can say that this is a common problem.
I wait for the skillet to cool off and then clean it with a simple swish under the faucet or wipe with a paper towel. It's easy to clean.
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