Golden Flake Pork Cracklins W/Red Pepper Seasoning 3.50 oz (Pack 4)
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5,924 reviews
covering
40 products
for the category
Pork Rinds
Experiential insights by users
About Golden Flake Pork Cracklins W/Red Pepper Seasoning 3.50 oz (Pack 4)
Overall Feedback:
69% positive
66% liked the perfect crunch, but 34% found them soft
The pork-rinds are as hard as rocks and I have to keep them in my mouth for several minutes to bite down without pain.
I have personally experienced the frustration of the texture of pork rinds at typical groceries, as it feels like biting on styrofoam.
The pork-rinds were hard as rocks and not tooth friendly, making it impossible to chew.
66% praised the high-quality pork, while 34% didn't
The quality of pork-rinds has changed since the last time I had them. They used to have more meat, but now they are thinner and harder.
I complained that the pork-rinds are hard as rocks and I am afraid of chipping my tooth. I had to keep them in my mouth for several minutes to bite down without pain.
The pork-rinds are hard as rocks and not tooth-friendly, making it impossible to chew. I am probably going to throw them away as I dont think anyone deserves to fracture their teeth.
66% liked the seasoning balance, yet 34% found it overpowering
Since the last time I had them, the product has changed, but it's unclear how the seasoning balance has changed.
The seasoning of the pork-rinds is very mild.
The pork rinds are hard and not tooth-friendly.
64% praised the texture, while 36% found them insufficient
I find the texture of pork rinds available at typical groceries frustrating. They have a texture like biting on styrofoam. This is my negative feedback regarding the texture of pork rinds.
I dislike the texture of pork-rinds. When I buy a bag, it says cracklins and they are too soft.
The texture of the pork rinds is hard as rocks and I have to keep them in my mouth for several minutes to bite down without pain.
The pork rinds are thinner and harder than before.
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