YYMIYU Tamagoyaki Japanese Omelette Pan Cast Iron Wooden Handle 97 inch
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Omelet Pans
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About YYMIYU Tamagoyaki Japanese Omelette Pan Cast Iron Wooden Handle 97 inch
Overall Feedback:
84% positive
83% liked how easy it was to clean
The cleanup process is easy. Rinse and wipe with hot water, wipe dry, warm up to evaporate residual water, and apply a light even coat of cooking oil on the cook surface and handle.
The pan is easy to clean without soap.
90% appreciated the durable construction
I need a tamagoyaki pan that will last, not one of those crappy non-stick pans that wear out after a year or two. I don't want to pay for a copper pan, but I expect this cast iron tamagoyaki pan to last a long time.
82% praised the excellent non-stick performance
I find this pan easier to use than the normal nonstick skillet I was using before.
On my first try, the eggs came out great without sticking.
