MICHELANGELO 10 Inch Frying Pan with Lid, Nonstick Stone Frying Pan
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21,853 reviews
covering
50+ products
for the category
Omelet Pans
Experiential insights by users
About MICHELANGELO 10 Inch Frying Pan with Lid, Nonstick Stone Frying Pan
Overall Feedback:
82% positive
72% liked the attractive design and color options
I loved the pots and think they will last long. They are also very nice looking.
I like the lids.
78% liked how easy it was to clean
The pan is easy to clean.
The pans are easy to clean and nothing sticks to them.
The omelet pan is super easy to cook with, really nonstick and easy to clean.
The pan is very easy to clean with its non-stick surface.
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69% liked the even heat distribution
The heat distribution of the pan is good and the glass lid is indestructible.
I cooked toast in the pan and it evenly distributed the heat, butter didn't burn, and the toast was a lovely golden brown without anything sticking to the surface.
76% praised the excellent non-stick performance
I prefer not to cook in heavy oils/grease and this pan cooks the food without leaving any sticky mess.
I was able to slide the egg right off the pan without any oil, just like in the commercials.
71% appreciated the variety of size options
I bought a 12-inch frypan for a cooking class and impressed the instructor. Now, I use it regularly for larger quantity cooking. For instance, I cooked 5 pieces of French toast on an electric stove and the pan evenly distributed the heat, the butter did not burn, and nothing stuck to the pan surface.
