Cuisinart Electric Meat Grinder, Stainless Steel
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Meat Grinders
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About Cuisinart Electric Meat Grinder, Stainless Steel
Overall Feedback:
93% positive
87% appreciated the grinding speed, but 13% didn't
If you follow the process of freezing the meat and adding ice cubes, it ensures that the meat goes through the dies without breaking the teeth out of your grinder.
I have found that the meat grinder does a great job of grinding pork for sausages, although it is a bit slow.
This grinder takes a lot of effort and time to grind meat, making it unsuitable for those who want to grind meat quickly and easily.
90% were satisfied with the grinding capacity, while 10% were not
If you follow the directions and cut the meat into 1 inch cubes, I can grind meat as fast as you can feed me.
Freezing meat chunks before grinding ensures that they go through the dies without breaking the teeth out of the grinder.
I stripped the plastic gears of the meat-grinder after grinding about 80 pounds of chuck roast into hamburger.
80% found it easy to clean
The meat grinder disassembles with few easy to clean parts and there are no hard to reach nooks or crannies to retain bits of ground meat, making cleaning easy and hassle-free.
