Home > Kitchen Cookware Sets > Martha Stewart Lockton Premium Nonstick PFA Free Ceramic Interior 10 Piece Heavy Gauge Enamel Aluminum Pots and Pans Cookware Set - Linen White w/Gold Handle ; Martha Stewart
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About Martha Stewart Lockton Premium Nonstick PFA Free Ceramic Interior 10 Piece Heavy Gauge Enamel Aluminum Pots and Pans Cookware Set
Overall Feedback:
78% positive
73% found it scratch resistant, yet 27% noticed scratches after some use
The lids scratch all the pot rims.
The pans are not durable and easily scratch and stain.
After using the cookware lightly and washing it by hand, I started noticing scratches on the exterior.
I have noticed that the cookware chips and scratches easily, even when hand washed.
72% liked the non-stick performance, yet 28% experienced sticking issues
The ceramic set cooks food faster, more evenly and the food does not stick, demonstrating its non-stick performance.
I tested the non-stick performance with scrambled eggs and the cookware passed with flying colors.
After a few uses, my pan got scratched up and the non-stick coating started flaking off, causing foods to stick to it.
78% appreciated the heat distribution
Heat transfer is fast and even, and food slides right off.
69% liked the handle comfort
The handles of the vessel do not get too hot, making it easy for me to lift without any assistance.
73% highlighted the ease of cleaning
The cookware set is very easy to clean. I wash it by hand because it is so easy.
The cookware set is easy to clean and rinsing does most of the work.
73% appreciated the durability, whereas 27% found it less sturdy
After using the pans 3 times, the coat was already coming off from the bottom of all the pans.
The cookware does not clean and I expected it to last longer than a few months. I have tried many techniques but it still does not come off. The staining in the photos came from frying peppers a month ago.
I noticed scratches on the exterior of the cookware set after using it lightly and washing it by hand.
All of our pans have scratch marks covering them, as if they had been carved with knives. However, we do not have any metal cooking utensils, so we are unsure of how they got scratched.
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