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One of our containers started losing vacuum overnight after a couple of weeks of use.
69% liked the spacious interior, although 31% found it too large for their needs
I have found that the 16oz container keeps coffee beans fresher than any other airtight container I've used.
I purchased a large and small container for decaf and regular coffee beans.
68% praised the high-quality material used, though 32% had concerns about durability
I was initially concerned that the container might pop off because it doesn't thread on, but it never happened.
I store Guatemalan Gesha in an Atmos container and the process to use it and remove the air from the canister is pretty neat.
After a couple of weeks, one of our containers started losing vacuum overnight.
73% appreciated the modern and sleek design, though 27% found it lacking in style
I prefer the single top design of the Atmos over the double/two top design of the Airscape.
I wish there was a brushed stainless steel version of the product and I would have paid more for a made-in-USA product.
The design is neat and the jar looks and feels great, but it is useless without holding a vacuum.
69% appreciated how easy it was to clean, but 31% found it a bit of a challenge
To maintain the functionality of the vacuum seal lid, specific cleaning instructions are required. It is simple to use.
The unit's complex top design makes it difficult to clean and repair.
67% appreciated the convenient labeling system, although 33% found it limited
The packaging is simple and easy to unpack.
I am concerned about the durability of the container.
The lid of the canister is difficult to grip for someone with small or arthritic hands as it is smooth and has the same width as the body, making it hard to activate the vacuum mechanism.
The only minor issue with the product is that the vacuum may dissipate over time if the rubber seal is not kept clean, which can cause the seal to break.
66% liked the non-slip base for added stability, but 34% found it ineffective
The only downside of this product is that it cannot be used for powdered products like flour.
66% liked how easily they stacked
After six weeks of storage, the beans remained fresh and there was no pressure loss within the container.
This is a robust and effective way to store coffee beans in a relatively air-free environment.
I am hopeful that my food will stay fresh for a long time as the seal of the jar seems to be very air tight and things go stale very fast in Texas humidity.
I like how all the containers have the same base size, but I wish a few of them were double the base size.
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