Home > Electric Knives & Slicers > Cook Concept Electric Knife for Carving Meat, Fish, Turkey, Bread, Bone Cutting, Crafting Foam and More. 2 Interchangeable 8" Serrated Stainless Steel Blades,Fast Slicing,Lightweight,Thanksgiving gift ; Visit the Cook Concept Store
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7,837 reviews
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Electric Knives & Slicers
Experiential insights by users
About Cook Concept Electric Knife for Carving Meat
Overall Feedback:
67% positive
62% liked the adjustable slicing thickness, but 38% found it difficult to adjust
I use the knife for cutting pork loin when making dog food, about 3-4 times a month.
62% liked the high-quality blade, but 38% found it dulled quickly
I found that the saw was ineffective in cutting frozen meat and did not leave a significant impression on it.
The knife burned out on March 11, 2023. I had used it for about 10-12 times since I received it.
I was disappointed with the product as it ruined the meat, was more work than using a regular butcher knife, and a total waste of money.
66% liked the convenient cord storage, but 34% found it too small
Today, my knife burned out.
I noticed that the knife was not able to shred the turkey properly, and compared it to a chain saw.
The knife couldn't shred the turkey properly, and it was compared to a chain saw.
64% praised for its effortless cutting, while 36% were dissatisfied
I attempted to cut frozen meat with the saw but was unsuccessful.
On March 11, 2023, my knife burned out, indicating poor cutting performance.
I had trouble cutting the turkey with the knife as it felt more like a chain saw.
63% found it easy to clean, while 37% struggled with food residue
Using the knife was a total waste of money, ruined the meat, and required more work than a regular butcher knife.
65% found it comfortable to hold and use
I like the handle and it cuts nicely when it works.
65% appreciated the quiet operation, while 35% found it too loud
I compared the knife to a chain saw and found that it did not perform any better. This suggests that the knife is not loud enough to do the job.
62% liked its powerful performance, while 38% found it underpowered
I found that the saw was unable to make a significant impression on the meat.
I found the knife to be insufficient for shredding the turkey, even a chain saw wouldn't have done a better job.
I used the knife only 10-12 times since I received it. It burned out on March 11, 2023, lasting less than 90 days. Unfortunately, the return window closed on Jan 31st.
63% appreciated the safety features, although 37% found them inconvenient
I tried to cut frozen meat with the saw but was unsuccessful.
On March 11, 2023, my knife burned out. There seems to be an issue with its safety features.
When cutting bread, I have to draw the knife back with each slice because the angle of the blade makes it difficult to cut flat and a bit still remains attached.
For the last couple of years, I have been saying that the old style of the electric knife needs to be redesigned to prevent the juices of the meat from getting on your hands and causing the knife to slip while cutting.
I can handle the electric knife as it is small enough for my hands, but not too small for my husband to use.
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