Home > Electric Induction Range > Induction Cooktop 2 Burner, Built-in 12 Inch 240V Induction Cooktop, Fast Heat Cooktop Electric Stove, Electric Cooktop with 9 Heating Level, Kid Safety Lock and Timer, 3500W (NO PLUG) ; Visit the Weceleh Store
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Electric Induction Range
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About Weceleh Electric Cooktop with 2 Burner
Overall Feedback:
82% positive
85% found the cleaning easy
The electric-induction-range is easy to clean and rarely has boil overs. The glass never scorches the top, which was a huge issue with my old glasstop from my last house.
Cleaning the induction cooktop is easy and can be done with a kitchen towel or sponge with a dab of detergent.
This electric-induction-range is easy to clean as it has no knobs and is a completely flat surface, which means nothing to catch food debris at all.
Cleaning is easy and boil overs are rare. Even when they happen, the glass never scorches the top. This was a huge issue with my old glasstop from my last house.
I appreciate the cooktop's design, which makes it easy to keep clean without wasting time cleaning the controls and surrounding area.
It is very easy to clean, but it becomes difficult if something boils over.
The cooktop is easy to clean as food doesn't stick onto it, making cleanup a breeze.
This induction range has a flat surface and no knobs, making it easy to clean as there is nothing to catch food debris.
91% appreciated the cookware compatibility
Induction stovetops require cookware made of ferromagnetic material or if a magnet sticks to the cookware it is compatible.
77% found the safety features helpful, however 23% raised concerns
I appreciate the child proof feature of the induction cooktop, which prevents little curious children from causing harm to themselves or others after cooking.
If I cook with more than one pot or pan on different burners at temperatures above 5, my stove occasionally fritzes out and I have to turn it on and off or reset the circuit breaker for it to work again.
85% were impressed with the heat response time
The cooktop heats the pot or pan evenly with much less heat energy loss during the process.
The electric-induction-range is easy to clean and rarely has boil overs. The glass never scorches the top, which was a huge issue with my old glasstop from my last house.
The cooktop is easy to clean and maintain. It stays cool on the other side and takes less time to cook. Cleaning is simple - wait until it's cool, then wipe with a damp cloth and dry. It doesn't put out a lot of residual heat, so it doesn't heat up the kitchen.
The electric-induction-range is easy to clean and maintain with just a few strokes. It is also faster than normal gas or electric appliances.
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