Home > Dutch Ovens > Enameled Cast Iron Dutch Oven Pot with Lid, 7.5-Quart, Round Dutch Ovens, Dual Handle, for Bread Baking, Bread Oven, Oven Safe up to 500°F, White ; Visit the EDGING CASTING Store

Enameled Cast Iron Dutch Oven Pot with Lid 7.5-Quart

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41,673 reviews covering 45 products for the category Dutch Ovens

Experiential insights by users

About Enameled Cast Iron Dutch Oven Pot with Lid 7.5-Quart
82% highlighted the heat retention
I noticed that the pot retains heat and cooking on high heat will be too high unless boiling. The pot retains heat, so high heat is only suitable for boiling.
83% highlighted the size and capacity, though 17% found it too small
The loop handles are big enough to accommodate oven-mitts, but they are a bit thin compared to my 5qt CrockPot cast iron enameled braiser.
81% found it easy to clean, but 19% struggled with it
I tried to clean the Dutch oven with soap but it didn't work. I'll have to try a different method. The brownish spots aren't too bad, so I plan to use it again for sourdough.
86% appreciated the durability, although 14% had issues
There was poor quality control at the end of the prep process which resulted in a chip in the enamel.
86% liked the aesthetic design
The green enamel on this dutch oven is well glazed with no bubbles or grains, and it's a nice one for the money.

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