ROVRAk Food Dehydrator for Jerky, Fruit, Meat, Herbs
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9,998 reviews
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Dehydrators
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About ROVRAk Food Dehydrator for Jerky, Fruit, Meat, Herbs
Overall Feedback:
72% positive
93% liked the size and design
The dehydrator size is slightly larger than a toaster or slightly smaller than a standard size air fryer. I was expecting something a little bit larger but the dimensions are correct.
89% were impressed with the temperature range
According to the thermometer I picked up, the dehydrator should have a high enough temperature range to do jerky.
This dehydrator has a temperature range suitable for drying biltong, which is typically lower than most dehydrators. Based on my experience, I can say that.
93% appreciated the temperature control
This dehydrator has a lower temperature of 70F, which is suitable for drying meat at 75F for 6-10 days (typical for biltong).
I tested the digital temperature control and found it to be accurate, keeping the inside within +/- 3-4 degrees of the target temperature. The dehydrator also includes a timer to prevent overheating while drying herbs.
78% highlighted the silent operation, but 22% found it noisy
I suggest changing the dehydrator unit to not produce a chirp sound from the heater when a button is pressed or when the heater cycles on.
93% liked the capacity, however 7% found it less
The dehydrator has five sturdy wire trays and dimensions of 15 3/4"X 15 3/4" with an inside measurement of 16"X23".
The dehydrator can dry meat at 75F for 6-10 days, which is typical for biltong, and can go down to 70F.
I was able to dry almost 2 pounds of meat without any problems, which is a little larger than my usual batch size.
To dry, the dehydrator needs to run for a few hours and it is my only cherry pick with 1000 watts.
84% found the airflow system helpful
The container is large enough to hang strips of meat from the top tray and hooks can be added.
