Cuisinart 77 11G Chef's Cookware Set
Measurement markings for ease of use. Tempered glass covers break-resistant glass covers allow you to monitor food while it is cooking without losing heat or food flavors
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About Cuisinart 77 11G Chef's Cookware Set
Overall Feedback:
95% positive
92% praised the sturdy construction, while 8% experienced wear and tear
The handles are well made and riveted solidly to the pan, the exterior finish is quality and the set is medium weight and seems durable.
The riveted handles are sturdy and do not conduct too much heat, making it easy to handle the pot without worrying about burns.
I suggest future lid designs eliminate the gap for easy cleaning.
The pots and pans are difficult to clean when food is burned in them and require a lot of scrubbing to remove the burnt stain.
89% loved how easy it was to clean
Cleaning is always 90% as easy as cleaning non-stick and nothing has stuck so far.
Cleaning this cookware is pretty easy and if you end up burning anything, a little bit of elbow grease and some steel wool will have it looking good as new.
It is very easy to clean after rinsing with water.
The pots and pans are easy to clean even if something gets burnt. They can be washed right away or soaked overnight in water.
79% praised the comfortable grip, but 21% found it bulky
The riveted handles of the cookware are sturdy and do not conduct too much heat, making it comfortable for me to grip and use.
The handles of my cookware set have no insulation, but they have not gotten hot yet. I consider the design to be good.
The All-Clad 12" skillet is difficult for me to toss and saut due to its weight, and the handles are not ergonomic for my hands, making it hard to grip.
85% appreciated the even heat distribution, though 15% experienced hotspots
The heat distribution is not as expected. I compared it with my previous cookware which had solid aluminum bottoms and it heated up very well. The layer of stainless steel on the bottom between the aluminum disc and the interior reduces the heat flow.
84% loved the durable non-stick coating, while 16% had issues with it chipping
I like the pots and pans because they are non-toxic without a harmful non-stick coating.
I've noticed that the cookware heats up faster but requires more olive oil to prevent sticking.
If things get scorched along the edge, the cookware needs to be cleaned properly as it is not non-stick.
The non-stick skillets are not effective as everything sticks to the pan, even with plenty of oil. The problem worsens with time.
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80% praised the oven-safe design, but 20% experienced handle damage
These pots are versatile as they can be used in the oven.
I am really happy with the cookware as I have used it in both the oven and on the cooktop.
My cooking surface got discolored with a rainbow-ish quality due to accidents, but the integrity of the pans remains and they still cook just as well.
I am concerned that the lid handle can get extremely hot.
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82% loved the convenient storage options
The cookware has an aluminum plate in the bottom for even heating, polished interiors for easy cleaning, and durable metal handles. I've had previous items with plastic handles that eventually became unusable.
Our cookware has rolled edges, making it easy to pour without anything sliding down the side.
