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The blade is awesome and the rivets are well made and polished down to the handle nicely. The handle has a smooth grip yet easy to hold onto, making it easy to use for a longer period of time.
I have found that the blade is of excellent quality and maintains its sharpness over time. The high-carbon stainless steel blade is resistant to staining and corrosion, making it a durable and long-lasting option.
The blade is made of high quality steel and holds a very sharp edge. I have never had a truly sharp chef's knife until this one.
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