Home > Chef's Knives > | Chef Knife 11 inch, Kitchen Chefs Knives for Cutting, Boning, Chopping. Japanese Sharp Knife Designed for Balance and Control. Best Professional Chefs Knives for Cooking, Damascus Quality " ; Visit the Matsato Store
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About Matsato Chef Knife 11 inch
Overall Feedback:
77% positive
63% appreciated the high-quality blade material
I have mentioned that the knife blade is made of a stainless steel alloy called 4cr14. Its low carbon content and high chrome content make it easy to sharpen and resistant to rust.
73% praised its sleek design
I have read that the Matsato style knife is a traditional Japanese form. It reminds me of a sharp finger style knife, but the blade is more full bellied, making it easy to rock back and forth on a cutting board while chopping vegetables.
I have mentioned that the knife blade is made of a stainless steel alloy called 4cr14. Its low carbon content and high chrome content make it easy to sharpen and resistant to rust.
I have noticed that the Astercook Chef Knife has a blade made of high-quality stainless steel that retains its sharpness remarkably well.
The Astercook Chef Knife has a high-quality stainless steel blade that retains its sharpness remarkably well.
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