Home > Charcoal Grills > Char-Griller® AKORN® Jr. Portable Kamado Charcoal Grill and Smoker with Cast Iron Grates and Locking Lid with 155 Cooking Square Inches in Ash, Model E86714 ; Visit the Char-Griller Store
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27,798 reviews
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41 products
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Charcoal Grills
Experiential insights by users
About Char-Griller AKORN Jr. Portable Kamado Charcoal Grill and Smoker
Overall Feedback:
94% positive
93% found it easy to control temperature, yet 7% had difficulties
I have found that the product retains temperature well, saving both charcoal and money.
Once I got used to it, temperature control was easy and I maintained the temperature at 225-230 for 3 hours while grilling ribs.
Temperature control takes some time to learn, but once mastered, it works really well.
I had a hard time controlling the temperature of the grill and had to buy a controller after watching videos and trying for a week.
96% were impressed with the portability
I find the grill to be short, making it easy for me to put a chair next to it and grill and chill. This indicates my familiarity with the grill's portability.
92% liked its even heat distribution
At 400 Fahrenheit, the top portion of the Kamado becomes quite warm, but the bottom half and the legs remain cool to the touch.
88% appreciated its sturdy construction, but 12% found it flimsy
I found the grill easy to assemble and well-built. It is sturdy and of good quality.
The plastic piece that came with the top damper broke the second time I used it. I made one out of wood which I feel is a better design.
My BBQ has rusted and started to peel, indicating poor build quality.
My BBQ has rusted and started to peel.
89% found assembly straightforward, although 11% struggled
The charcoal grill is easy to clean and assemble.
This grill is easy to assemble and built well.
I faced issues while assembling the grill. The porcelain layer broke into small pieces and caused itching and burning on my arm. The cover did not align correctly with the lower body and one of the exterior side Ash Tray Tabs was missing, resulting in the ash tray not closing airtight and heat escaping through it.
The grill gets the job done, but the airflow/temperature control is practically nonexistent.
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