Mountain House Breakfast Skillet | Freeze Dried Backpacking & Camping Food
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13,642 reviews
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Camping Freeze-Dried Food
Experiential insights by users
About Mountain House Breakfast Skillet | Freeze Dried Backpacking & Camping Food
Overall Feedback:
91% positive
95% appreciated the ease of making
It's very easy to make, all you need is something to stir it with and it's ready in no time.
All I need to make camping-freeze-dried-food is something to stir it with and it's easy to make.
For better taste, add slightly less water than called for and let the meal sit for an extra 5 minutes, as I suggest.
86% praised for its high nutritional value
The food is absolutely delicious and easy to make. It is fully self-contained, lightweight, and high in calories.
I noticed that the Peak brand has more vegetables than eggs and the eggs break apart into small bits.
89% praised for its delicious taste, while 11% found it lacking
The food tasted good and looked like real scrambled eggs.
The taste of the meal was not impressive. It was not bad, but not good either. It tasted quite flat and plain.
82% praised for its allergen-friendliness
I added salt and spices to the eggs and found them to be a decent substitute for fresh eggs.
91% liked its lightweight and compact design
The food is absolutely delicious and easy to make. It is fully self-contained, light weight, and high in calories.
85% appreciated its long shelf life, although 15% experienced spoilage
The familiar cans have a 30 year shelf life and were manufactured in 2012, while the new cans are more expensive and have a shorter shelf life.
I am disappointed with the product. It has changed significantly from the previous version with a smaller portion, different ingredients, and higher price. My camping guest threw away the product, resulting in hunger. I will not be finishing the other 4 pouches I have. This review expresses my negative feedback with respect to the shelf life of camping-freeze-dried-food.
