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I prefer this Solo Stove because it is easy to use and only requires the device itself.
The stove is easy to hike with because it is very compact.
I was able to make a fire, boil water, cook food, and eat all within 30 minutes using 3 small branches picked from the forest floor.
Setting up is very easy with only 2 parts and I just need to find wood and start fire.
My Zebco propane burner top is faster and easier to use than this product.
81% praised the flame control, while 19% struggled
I find that the stove is easy to keep a flame going and can make a 10 inch tall flame. It's also nearly impossible to accidentally kill the flame.
I have noticed that the flame of this stove is almost smoke-free, very solid and unwavering, and it boils water surprisingly quickly.
This stove is nearly impossible to put out accidentally due to the air flow coming through the holes in the bottom.
The flame of this stove becomes almost smoke-free, very solid and unwavering when the heated air rising through the walls starts working its magic, resulting in boiling water surprisingly quickly.
To keep the flame going, I need to feed small sticks and then larger ones, but I have to pay attention to it.
To keep the flames going on the stove, I need to feed small sticks and then gradually larger ones. It requires my constant attention.
Once the gasification kicks in, I notice that it produces a roaring little jet flame, which is more suitable for boiling water in the supplied pot. It can be difficult to control the temperature for food cooking, and food will burn easily unless the cooking pot is held slightly off direct contact with the flame.
I want a way to control the fire temperature for cooking non-liquid items like frying or baking in the wilderness.
Once gasification kicks in, I can produce a roaring little jet flame, which is more suitable for boiling water. However, for food cooking, I can only have temperature control by holding the cooking pot slightly off direct contact with the flame, otherwise the food will burn easily.
79% liked the portable design
I appreciate how easily it can be taken apart for transportation and stored inside itself, while still being stable when supporting pots and pans.
I appreciate how easily the product can be taken apart for transportation and stored inside itself, yet it is still very stable when supporting single pots and pans.
80% appreciated the wind resistance
The stove can withstand wind that would blow out other stoves and improves the fire with air flow.
I like this stove better because it mitigates a lot of the effects of the wind.
The fire started easily without any problems from the wind, even though it was a bit breezy. I didn't need an external wind shield.
This stove is wind resistant and burns better with air flow compared to other stoves that would have been blown out by the wind.
I have been using Trangia type Swedish Surplus stoves for years and bought this one as a backup emergency use stove.
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