SMARTAKE 200 Pcs Parchment Paper Baking Sheets
What we analysed
BVR’s AI bot is continuously reading, learning and evolving to generate reviews.
9,661 reviews
covering
55 products
for the category
Baking Parchment
Experiential insights by users
About SMARTAKE 200 Pcs Parchment Paper Baking Sheets
Overall Feedback:
88% positive
86% appreciated that it's easy to clean and reusable
Parchment paper has a non-stick surface, making it easy to clean and preventing food from sticking to the pan.
Baking parchment keeps the pans clean and saves time. It is bio-degradable and can be easily disposed of without any water or soap.
Cleaning up the parchment paper is easy and it just takes a quick wipe to remove the oils that seep through to the pan.
The sheets are very useful for quickly placing on a baking sheet for minimal cleanup.
88% found it easy to use and place, but 12% had difficulty cutting it to size
The baking parchment sheets are convenient and easy to use. They can be thrown away with no mess.
Parchment papers are easy to grab and use, and items do not stick to them.
I faced difficulty in finding and opening the cut line due to my slow hands and not-so-great eyesight.
87% liked that it's not just for baking
I mostly use parchment paper while baking, but also to protect sticky foods when packaging.
These parchment sheets are very convenient and make preparing, cooking and cleaning easier.
I have bought these multiple times and love the choices in size and the fact that it comes in sheets.
88% liked its excellent non-stick surface, though 12% experienced sticking issues
The non-stick surface of the parchment paper ensures that baked goods do not stick to the pan, making it easy to enjoy them.
Parchment paper is non-stick and food does not stick to it like it may to plastic wrap.
The sheets hold up perfectly without sticking or ripping.
I found that the product is not non-stick, despite the manufacturer's claim.
88% praised the high-quality paper, though 12% found it prone to tears
The parchment paper is fine.
I have used parchment paper for years and never seen it leave wet spots on my baking pan. However, this product is not good at all.
The paper is too thin and defeats my purpose for using it.
88% liked the convenient sheet size and quantity
I use 2-3 sheets to accommodate very moist pasta and it works perfectly.
The baking parchment is the perfect size for my Nordic Ware half sheet baking pans.
86% appreciated its high heat resistance, but 14% weren't satisfied
I appreciate that this parchment is safe to use in the oven up to 450 degrees, while most parchment is only safe up to 425 degrees.
I have found that parchment paper sheets can withstand high temperatures without tearing or curling, ensuring even baking and perfect results.
I use parchment paper for lining bread and loaf pans and for getting the perfect crispy skin on salmon without it sticking or stinking up the pan. It's temperature resistant.
I noticed that the paper leaves grease on the pan underneath the paper while baking bacon. This indicates that the paper is not temperature resistant.
The paper is not temperature resistant as it leaves grease on the pan while baking bacon.
