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5 Air Fryer Mistakes to Avoid at All Costs

Written by Jessica Parker
Updated on Mar 12, 2022
Air Fryer Mistakes

Common air fryer mistakes can be a blunder for the machine. These mistakes can ruin the machine's core and spoil the food in the process. Air fryers are often considered a healthier alternative to traditional cooking methods like deep-frying and roasting. They give you freedom from counting your calories after everything you eat. You thus, have to maintain them by not making a few common air fryer mistakes. If you are looking to buy a new air fryer, read our air fryer buying guide. It will help you make an informed choice.

Five Common Mistakes to Avoid While Using an Air Fryer

Not Checking the Food Temperature

Ensure that the air fryer is set to the right temperature setting. It is also important to check the temperature of the food. You might be habitual to put your snacks in deep fryers right after taking them out of the refrigerator. It is advisable to not do the same as then you are making a big air fryer mistake.

Deep fryers can absorb the moisture of food, but the air fryers are not capable of doing that. If you don’t want the food to cook unevenly, then it is advisable to wait till the food returns to the correct temperature. 

You can also read our blog on air fryers to learn more about them.

Food Size

Not checking the food size while putting it inside the air fryer is one of the air fryer mistakes that you might be doing. Putting food that is small could flip right into the slots and reach the heating element. The food will get burned and it will ruin the heating element. If you put bigger sizes it will make the air fryer basket crowded. It will not let the food get exposure for optimum cooking.

To avoid this air fryer mistake, make sure to put food that fits the food basket easily. The CHEFMAN Large Air Fryer allows you to put food of all sizes as it comes with an ergonomically styled basket.

Shake the Basket For Evenly Cooked Food

Air fryer baskets need to be shaken while cooking. This will allow even cooking in each layer. For example, if you are putting fries in the air fryer, shaking the basket will allow the hot air to fry each stick uniformly. Shaking the basket at the right time also allows the layers in the food to cook properly. This makes them crisp and delicious. If you do not want to serve half-cooked food, then make sure to avoid this air fryer mistake.

It is also important to learn how an air fryer works before using it. Read our blog on the beginner's guide to how does an air fryer work to learn more.

Using Wrong Cooking Oil

The reason behind most of us buying an air fryer like Dreo Air Fryer is to cut down on calories. There are times, however, slight oil is necessary for some foods to cook properly. Using the wrong cooking oil can be a major air fryer mistake. Make sure to use the oil that has a higher smoke point like avocado oil. Coconut Oil and Canola Oil have a low smoke point and might create a lot of smoke. 

Clean the Air Fryer Frequently, but Avoid the Dishwasher.

If you are not cleaning your air fryer, then you are reversing all that healthy food into unhealthy food. Not cleaning your air fryer after one or two uses is an easily avoidable air fryer mistake. Washing an air fryer is not a challenge. You do not have to wash the entire air fryer in water, as it may ruin the electric appliance.

Soak the air fryer basket in hot water for the debris and oil to come off. Avoid using a dishwasher as it might scratch the non-stick coating of the air fryer basket. The customer reviews of Ultrean Air Fryer claim that it comes with a scratch-resistant non-stick coating.

Conclusion

Air fryers are modern appliances built for our convenience. Small mistakes can, however, ruin your food and the machine. Observing the above steps in your cooking regime can be helpful. After a lot of research, we’ve brought the most commonly made air fryer mistakes for you.

BestViewsReviews rates and reviews hundreds of best air fryers and best micrwave ovens on the basis of their build quality, size, and temperature control.


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