Home > Baking Chocolates > Merckens Coating Wafers Melting Wafers Dark Cocoa 10 pounds ; Brand: Merckens

Merckens Coating Wafers Melting Wafers Dark Cocoa 10 pounds

Coating Wafers Melting Wafers Dark Cocoa, Chocolate May Work Very Nicely For All Your Candy-Making Needs, Merckens Dark Chocolate Coating, 10 Pounds

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BVR Rating 63 reviews
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Analysis of 63 reviews for Merckens Coating Wafers Melting Wafers Dark Cocoa 10 pounds

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BestViewsReviews analyzed 28,542 reviews for 116 products in the Baking Chocolates category.

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We analyzed a total of 63 reviews for this product out of which, 31 reviews were received in the last 6 months.

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The analysis indicates that around 60% reviews were positive while around 40% of reviews had negative sentiment.

BestViewsReviews Ranking and Score for Merckens Coating Wafers Melting Wafers Dark Cocoa 10 pounds

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This product received a total score of 8.29 out of 10, based on review sentiments and user opinions related to 5 features:

  • Packaging
  • Ingredient quality
  • Value for money
  • Flavor and taste
  • Overall satisfaction
  • What users have to say about Merckens Coating Wafers Melting Wafers Dark Cocoa 10 pounds


    They included freezer pouch to keep the chocolate from melting in the Florida heat, it was an unexpected gift, and a big thanks goes out to them.


    I bought this fake chocolate because I wouldn't have to make chocolate again and because of the positive reviews. Unfortunately, the product didn't work out as advertised.


    I like the taste of the melt and use it to make chocolate covered candies, bark and for dipping cookies, pretzels, etc.


    I didn't know Amazon chose "warmth" and "sheerness" as part of the review for them, but I gave each 5 stars because these wafers taste great, melt easily, and harden up after being molded very well.


    The dark chocolate is very dark and has a very nice shine to it. It was the most popular flavor of chocolate bombs I sold.

    FAQ

    Q:

    What % of dark chocolate is here?

    A:

    Cocoa butter has a butter removal component while depending on the type of chocolate a percentage of cocoa butter is added.

    Q:

    What are the ingredients that are used?

    A:

    Compositions: Sugar, partially hydrogenated palm kernel and cottonseed oils, nonfat dry milk, milk, glyceryl Lacto esters of fatty acids, soy lecithin added as an emulsifier, blue 1 lake, salt, and artificial flavor added.

    Q:

    Is there any dark chocolate in it?

    A:

    Cocoa pressed with alkali, cocoa, glyceryl lacyo esters of fatty acids, soy lecithin, salt.

    Q:

    The 5 lbs bag has different ingredients than the 10 lbs listed below, what are the ingredients?

    A:

    They are the same, they do not have different ingredients.

    Q:

    Is this chocolate good for making hot cocoabombs?

    A:

    I mixed it with white chocolate and it worked well. I will not order dark chocolate because the last order tasted like rose water and all my customers hated it, and would not tell me until I asked them how it was.

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