Halogen Oven Air-Fryer / Infrared Convection Cooker, Healthy Kitchen Countertop Cooking. The oven air fryer cooks your food well on the outside without the excessive use of oils that can contain an excessive amount of fat. No need to preheat or defrost frozen meat for the best flavor and taste. Perfect for chicken, steak, ribs, fish, shrimp, and more. The infra-convector toaster prepares healthier meals more efficiently. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C) remove skillet from heat and allow steak to rest before cutting 3 to 5 minutes. Season both sides with pork rub, salt, and pepper - it is ok to stack the ribs. Cook for 15 minutes at 360 degrees. Open the air fryer. Flip the chicken. Rub each fillet with olive oil and season with paprika, salt, and pepper. Set air fryer at 390 degrees for 7 minutes for 1-1/2-inch fillettets.